Product Details
Externally angled facet design minimizes areas where contamination can accumulate
Short, stiff bristles scrub stubborn and stuck-on food soils with maximum power
Long, angled bristles easily reach into corners for thorough cleaning
Effective at cleaning flat surfaces and into corners
Ideal for cleaning tables, conveyor, belts, cutting boards, buckets, and many other types of equipment
Colour-coding system helps mitigate the risk of cross-contamination in food processing facilities
Accepted for use in Canadian food processing facilities
Specifications
- Type Scrub
- Colour Red
- Overall Length 8"
- Bristle Strength Stiff
Additional Specifications
- Width 2-1/2"
- Height 3"
- Block Material Polypropylene
- Staple Material Stainless Steel
- Bristle Material Polyester
- Maximum Temperature 250°F