Product Details
Brass valve construction
Specially designed and tested to address fires in restaurants and commercial fryers
Very effective on cooking oil and grease fires
Ideal for restaurants, kitchens, cafeterias, food courts and other locations with high temperature cooking materials
Nozzle designed to prevent splashing
Designed to be used in conjunction with a kitchen suppression system
For fires caused by combustible cooking oils or fats in cooking appliances
Specifications
- Class K
- Type Wet Chemical
- Capacity 6 L
- Rating 1AK
- Range 8' - 10'
- Bracket Type Wall
- Standard(s) Met ULC
Additional Specifications
- Discharge Time Sec. 60
- PSI 100
- H 21.5""
- Diameter 7""
- Included Bracket Type Wall
- Weight 25 lbs.